Yellower colouring / Taste enhancer / High protein content

1

Our recipe

5% Compote:

Apples – 89.3%

Sugar – 5.7%

Standard lupin flour – 5%

10% Compote:

Apples – 84.6%

Sugar – 5.4%

Standard lupin flour – 10%

15% Compote:

Apples – 79.9%

Sugar – 5.1%

Standard lupin flour – 15%

2

Our process

Incorporate the lupin protein powder between 5 to 15% according to your goals

3

List of ingredients

Apples, Sugar, Lupin flour.

Allergens: Lupin

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image placeholder
    Organic Plant-Based Sausage

    Rich in proteins

    card image
    Brioche

    -20% fewer eggs / -5% less butter / Source of fibres / Source of proteins

    card image placeholder
    Bretagne Bread

    View all our recipes