Source of proteins / Source of fibres

1

Our recipe

Falafel Mix – 50%

Water – 50%

2

Our process

Stir together the mix & cold water
Shape the balls (20g)
Optional: Fry in olive oil during 1min30
Bake in a steam oven for 10 minutes
Finish the baking in a dry oven for 10 minutes

3

List of ingredients

Water, Breadcrumbs (Wheat), Chickpea flour, Aromatic mix (Onion, Parsley, Cumin, Salt, Coriander, Garlic, Chilli), Sunflower oil, Sesame seeds, Bicarbonate of soda, Potato starch.

Allergens: Gluten

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image placeholder
    Socca

    To be eaten warm or cold, socca is perfect as an aperitif, accompanied by fresh…

    card image placeholder
    Organic Cereal Bars – Raspberry

    Rich in proteins Rich in fibres Rich in vitamin C

    card image
    Corn Falafels

    View all our recipes