-30% fewer eggs / -20% less olive oil / Source of fibres / Rich in proteins

1

Our recipe

Wheat flour – 13.5%

Toasted whole lupin flour – 13.5%

Ham – 26.9%

Whole eggs – 13.5%

Milk – 13.5%

Olive oil – 10.7%

Tomatoes – 6.7%

Baking powder – 1%

Parsley – 0.3%

Salt – 0.2%

+ Water – 12%

2

Our process

Mix together the dry ingredients, fat & milk.
Add the ham, salt, herbs & baking powder
Baking: 45 minutes at 180°C

3

List of ingredients

Wheat flour, Lupin flour, Ham, Eggs, Milk, Olive oil, Baking powder, Parsley, Salt, Water.

Allergens: Gluten, Lupin, Eggs, Dairy.

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image placeholder
    Toasted Chickpea Flakes Biscuits

    Toasted chickpea flakes add flavour and crispness to the biscuits.

    card image placeholder
    Toasted White Bean Flour Biscuits

    The substitution of wheat flour by toasted white bean flour in your biscuits provides a…

    card image placeholder
    Oriental-Style Instant Soup

    Source of proteins & fibres

    View all our recipes