Source of proteins / Source of fibres
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Our recipe
Falafel Mix – 50%
Water – 50%
2
Our process
Stir together the mix & cold water
Shape the balls (20g)
Optional: Fry in olive oil during 1min30
Bake in a steam oven for 10 minutes
Finish the baking in a dry oven for 10 minutes
3
List of ingredients
Water, Breadcrumbs (Wheat), Chickpea flour, Aromatic mix (Onion, Parsley, Cumin, Salt, Coriander, Garlic, Chilli), Sunflower oil, Sesame seeds, Bicarbonate of soda, Potato starch.
Allergens: Gluten
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