Rich in proteins Source of fibres
1
Our recipe
Water – 58%
Onion Tomato Herbes de Provence Flavour Plant-Based Minced Mix – 42%
2
Our process
Stir together the mix with water until obtaining a homogeneous mixture
Let it rest for 2h at 4°C
Use in the finished product
Baking: 15 minutes at 210°C
3
List of ingredients
Rehydrated textured vegetable proteins (Soya), Onion, Tomato, Natural aroma, Salt, Garlic, Pepper.
Allergens: Soya
4
Associated products
Other recipes that may interest you
Hybrid balls curry coconut chicken with wheat and red lentil
Rich in proteins and source of fibres
Soybean flour financiers
Soybean flour boosts the nutritionnal qualities of your financiers, particularly in fibres, and reinforces the…
